Borgo Molino Brut is a dry Prosecco made from Glera. Its fragrant fruit and fine, persistent bubbles give it an approachable, refreshing style, with a gently bitter note bringing definition to the finish.
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Fragrant fruit aromas accompany a fine, steady mousse. The palate is fresh and dry, finishing with a subtle bitter edge that balances the fruit.
Borgo Molino was founded by the Nardin family in 1922 in the Treviso area of Veneto. This Prosecco comes from the Treviso DOC zone and forms part of the family's range of sparkling wines, rooted in the winegrowing traditions of north-eastern Italy.
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