A 20-year-old Speyside single malt from The Glenlivet, released as Small Batch 2.3. Notes of pear, apple and cherry develop into caramelised fig, plum and nectarine, with warming spice.
Intensely fruity and syrupy, with pear, apple and cherry developing into caramelised fig, plum and nectarine. Treacle cake and toffee sauce add richness, balanced by toasted wood, clove and warming cinnamon.
From Speyside, Scotch Whisky.
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