Thai Oliang Iced Coffee

Traditional Thai-Chinese iced black coffee, often brewed with roasted grains and sweetened to balance its bold, smoky character.

Category

Coffee & Tea

Glassware

Tall iced-coffee tumbler

ABV

Alcohol free

Flavour

Smoky, Roasted, Caramel, Chilled

Size

1 cup

Key ingredients

• Thai Oliang roasted coffee blend (may include corn, soy and sesame)
• Hot water
• Sugar
• Ice cubes

How to make it

Brew 20 g Thai-style coffee-and-roasted-grain blend strongly in 180 ml water using a cloth filter. Sweeten and pour over generous ice. Milk is optional.

Flavour profile

Smoky, Roasted, Caramel, Chilled

Origin & history

Thai-Chinese street and coffee-shop culture, especially old-style cafés and markets in Thailand.

Serve it in

Tall iced-coffee tumbler

More coffee & tea

• Affogato
• Americano
• Anji Bai Cha Green Tea

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