Lemon Verbena Tea

A caffeine-free herbal infusion of lemon verbena leaves, prized for its fresh citrus fragrance and light, soothing finish.

Category
Coffee & Tea
Glassware
Glass teacup
ABV
Alcohol free
Flavour
Lemon, Herbal, Fresh, Light
Size
1 cup

Key ingredients

How to make it

Infuse 1-2 tsp dried leaves in 200 ml just-boiled water for 5-7 minutes, strain and serve plain or with honey.

Flavour profile

Lemon, Herbal, Fresh, Light

Origin & history

Made from lemon verbena, a South American herb widely cultivated and brewed as an aromatic infusion in Europe and elsewhere.

Serve it in

Glass teacup

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