A 10-year-old Irish single malt with cooked banana, guava and melon. Ripe peach and vanilla add softness, while citrus peel, floral notes and spice give a fresh finish.
Cooked banana introduces a tropical fruit profile of guava, melon and ripe peach. Vanilla rounds the texture while citrus peel keeps the sweetness fresh, allowing floral nuances and a little spice to linger after the fruit.
From Irish Whiskey.
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