A delicate Fujian white tea made from young buds and leaves, offering soft florals, honeyed sweetness and a fuller body than Silver Needle.
Infuse 3 g of leaves in 200 ml water at 80-85°C for 3-4 minutes. Strain and serve without milk.
Floral, Honey, Melon, Delicate
Traditional white tea from Fujian, China, particularly Fuding and Zhenghe; crafted by withering and drying young buds with leaves.
Gaiwan or porcelain teacup
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